User:Fabio Squina - Revision history

Harry Brumer: Adjusted hyperlinks

2018-08-27T18:33:49Z

Adjusted hyperlinks

Fabio Squina at 18:30, 27 August 2018

2018-08-27T18:30:50Z

Fabio Squina at 18:30, 27 August 2018

2018-08-27T18:30:18Z

Fabio Squina at 18:27, 27 August 2018

2018-08-27T18:27:29Z

Fabio Squina at 18:18, 27 August 2018

2018-08-27T18:18:19Z

Harry Brumer: replaced deleted category tag

2018-08-24T16:11:06Z

replaced deleted category tag

Harry Brumer: Reverted edits by Fabio Squina (talk) to last revision by Harry Brumer

2018-05-31T17:45:21Z

Reverted edits by Fabio Squina (talk) to last revision by Harry Brumer

Fabio Squina at 15:10, 31 May 2018

2018-05-31T15:10:34Z

Harry Brumer: added picture placholde back in

2018-05-28T19:28:44Z

added picture placholde back in

Fabio Squina at 16:44, 11 May 2018

2018-05-11T16:44:07Z

← Older revision		Revision as of 18:33, 27 August 2018
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	Fabio Squina interests focus on biocatalyst discovery and development of biotechnological routes for conversion of biomass feedstocks into high-value bio-products. Squina's research group has contributed on metagenomics-based enzyme discovery field, establishing a discovery platform, based on community enrichment protocols and “omics" approaches. Besides, Squina's group has successfully engaged in the development of enzymatic routes for the production of natural probiotics, phenolic compounds, and antioxidant molecules. These biotechnological initiatives are in line with bio-refinery interests considering the potential of adding value to lignocellulose feedstocks from different sources. These research activities have the appeal to promote sustainable food, fuel, and environmental change.		Fabio Squina interests focus on biocatalyst discovery and development of biotechnological routes for conversion of biomass feedstocks into high-value bio-products. Squina's research group has contributed on metagenomics-based enzyme discovery field, establishing a discovery platform, based on community enrichment protocols and “omics" approaches. Besides, Squina's group has successfully engaged in the development of enzymatic routes for the production of natural probiotics, phenolic compounds, and antioxidant molecules. These biotechnological initiatives are in line with bio-refinery interests considering the potential of adding value to lignocellulose feedstocks from different sources. These research activities have the appeal to promote sustainable food, fuel, and environmental change.

−	Public Profiles:	+	Public Profiles: [http://www.researcherid.com/rid/J-8130-2012 RESEARCH ID], [http://scholar.google.com.br/citations?user=0ZC_17wAAAAJ&hl=pt-BR GOOGLE SCHOLAR]
−	~~RESEARCH ID:~~ http://www.researcherid.com/rid/J-8130-2012
−	~~GOOGLE SCHOLAR:~~ http://scholar.google.com.br/citations?user=0ZC_17wAAAAJ&hl=pt-BR

@@ Line 3: / Line 3: @@
 Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a  Post doc jobs at Oklahoma State University, Fabio Squina worked  at National Center for Research in Energy and Materials in Campinas, Brazil, as scientific researcher from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas (Biology Institute) Brazil. Since 2017, Dr. Squina serves as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high-value products.
-Fabio Squina interests focus on biocatalyst discovery and development of biotechnological routes for conversion of biomass feedstocks into high-value bio-products. Squina's research group has contributed on metagenomics-based enzyme discovery field, establishing a discovery platform, based on community enrichment protocols and “omics" approaches. Besides, Squina has successfully engaged in the development of enzymatic routes for the production of natural probiotics, phenolic compounds, and antioxidant molecules. These biotechnological initiatives are in line with bio-refinery interests considering the potential of adding value to lignocellulose feedstocks from different sources. These research activities have the appeal to promote sustainable food, fuel, and environmental change.
+Fabio Squina interests focus on biocatalyst discovery and development of biotechnological routes for conversion of biomass feedstocks into high-value bio-products. Squina's research group has contributed on metagenomics-based enzyme discovery field, establishing a discovery platform, based on community enrichment protocols and “omics" approaches. Besides, Squina's group has successfully engaged in the development of enzymatic routes for the production of natural probiotics, phenolic compounds, and antioxidant molecules. These biotechnological initiatives are in line with bio-refinery interests considering the potential of adding value to lignocellulose feedstocks from different sources. These research activities have the appeal to promote sustainable food, fuel, and environmental change.
 Public Profiles:

@@ Line 6: / Line 6: @@
 Public Profiles:
 RESEARCH ID: 	http://www.researcherid.com/rid/J-8130-2012
 GOOGLE SCHOLAR: 	http://scholar.google.com.br/citations?user=0ZC_17wAAAAJ&hl=pt-BR

@@ Line 1: / Line 1: @@
 [[File:Fabio.jpg|200px|right]]
-Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a  Post doc jobs at Oklahoma State University, Fabio Squina worked  at National Center for Research in Energy and Materials in Campinas, Brazil, as scientific researcher from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas (Biology Institute) Brazil. Since 2017, Dr. Squina  is adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.
+Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a  Post doc jobs at Oklahoma State University, Fabio Squina worked  at National Center for Research in Energy and Materials in Campinas, Brazil, as scientific researcher from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas (Biology Institute) Brazil. Since 2017, Dr. Squina serves as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high-value products.
-Fabio Squina interests focus on biocatalyst discovery and development of biotechnological routes for conversion of biomass feedstocks into high-value bio-products. My research group has contributed on metagenomics-based enzyme discovery field, establishing a discovery platform, based on community enrichment protocols and “omics" approaches. Besides, we have successfully engaged in the development of enzymatic routes for the production of natural probiotics, phenolic compounds, and antioxidant molecules. These biotechnological initiatives are in line with bio-refinery interests considering the potential of adding value to lignocellulose feedstocks from different sources. These research activities have the appeal to promote sustainable food, fuel, and environmental change.
+Fabio Squina interests focus on biocatalyst discovery and development of biotechnological routes for conversion of biomass feedstocks into high-value bio-products. Squina's research group has contributed on metagenomics-based enzyme discovery field, establishing a discovery platform, based on community enrichment protocols and “omics" approaches. Besides, Squina has successfully engaged in the development of enzymatic routes for the production of natural probiotics, phenolic compounds, and antioxidant molecules. These biotechnological initiatives are in line with bio-refinery interests considering the potential of adding value to lignocellulose feedstocks from different sources. These research activities have the appeal to promote sustainable food, fuel, and environmental change.
 Public Profiles:

@@ Line 1: / Line 1: @@
 Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a  Post doc jobs at Oklahoma State University, Fabio Squina worked  at National Center for Research in Energy and Materials in Campinas, Brazil, as scientific researcher from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas (Biology Institute) Brazil. Since 2017, Dr. Squina  is adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.
 <!-- Do not remove this Category tag -->
 [[Category:Contributors|Squina,Fabio]]

← Older revision		Revision as of 16:11, 24 August 2018
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−	~~[[Image:Blank_user-200px~~.~~png\|200px\|right]]~~	+	Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a Post doc jobs at Oklahoma State University, Fabio Squina worked at National Center for Research in Energy and Materials in Campinas, Brazil, as scientific researcher from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas (Biology Institute) Brazil. Since 2017, Dr. Squina is adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.

−	~~Dr Fabio~~ Squina ~~is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University~~, Fabio Squina worked at Brazilian National Center for Research in Energy and Materials in Campinas, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.	+	<!-- Do not remove this Category tag -->
		+
		+	[[Category:Contributors\|Squina,Fabio]]

← Older revision		Revision as of 17:45, 31 May 2018
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		+	[[Image:Blank_user-200px.png\|200px\|right]]
		+
	Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University, Fabio Squina worked at Brazilian National Center for Research in Energy and Materials in Campinas, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.		Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University, Fabio Squina worked at Brazilian National Center for Research in Energy and Materials in Campinas, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.

← Older revision		Revision as of 15:10, 31 May 2018
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−	~~[[Image:Blank_user-200px.png\|200px\|right]]~~
−
	Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University, Fabio Squina worked at Brazilian National Center for Research in Energy and Materials in Campinas, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.		Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University, Fabio Squina worked at Brazilian National Center for Research in Energy and Materials in Campinas, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.

← Older revision		Revision as of 19:28, 28 May 2018
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		+	[[Image:Blank_user-200px.png\|200px\|right]]
		+
	Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University, Fabio Squina worked at Brazilian National Center for Research in Energy and Materials in Campinas, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.		Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University, Fabio Squina worked at Brazilian National Center for Research in Energy and Materials in Campinas, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.

← Older revision		Revision as of 16:44, 11 May 2018
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−	Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University, Fabio Squina worked at National Center for Research in Energy and Materials in Campinas~~, Brazil~~, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.	+	Dr Fabio Squina is Pharmacist, MS in Food Science and PhD in Molecular and Cell Biology. After a post doc job at Oklahoma State University, Fabio Squina worked at Brazilian National Center for Research in Energy and Materials in Campinas, as scientific researcher, from 2008 to 2016. Since 2010, Dr. Squina holds academic advisor and research appointments at State University of Campinas in Brazil. Since 2017, Dr. Squina works as adjunct professor at University of Sorocaba. His research interests combine molecular biology and “omics” sciences to engineer enzymes and biotechnological routes for plant biomass conversion into high value products.